https://www.fairplanet.org/author/doug-obrien/

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Doug O’Brien
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Doug O’Brien is Vice President of Programs at the Global Food Banking Network.

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OPED
July 11, 2023

Three ways the world is finally making progress on food waste

topic:	Sustainable Consumption
by:	Doug O’Brien, Emily Broad Leib

Ending hunger, cutting waste: Governments drive change with food donation policies.

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Gerardo Bandera

Gerardo Bandera is a freelance writer and editor based in New York City.

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Mohammed Nafez Altooll

Mohammed Nafez Altooll is a Gazan author and peace activist.

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