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Read, Debate: Engage.
https://www.fairplanet.org/author/emily-broad-leib/
Emily Broad Leib
Author
Emily Broad Leib is the director of Harvard Law School's Food Law and Policy Clinic.
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OPED
July 11, 2023
Three ways the world is finally making progress on food waste
topic:
Sustainable Consumption
by:
Doug O’Brien, Emily Broad Leib
Ending hunger, cutting waste: Governments drive change with food donation policies.
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more authors
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Sun Ma
Author
Amy Liu
Author
Amy Liu is a freelance journalist based in Hong Kong. She covers every aspect of China and Hong Kong, especially human rights, health and environmental issues.
Thomas Osten-Sacken
Author
Thomas Osten-Sacken is a freelance publicist and CEO of Wadi e. V.
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